Wednesday, March 4, 2009

Comfort Food

Today was going to be tough for my husband, so I planned comfort food for dinner. So, how does this menu sound: black cherry Jell-O, topped with cottage cheese and mandarin oranges, pot roast, and baked peach/blueberry crumble? Right out of the 50s, I know. Oh well, he liked it.

Next rough day, I'm thinking macaroni and cheese.

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